Rustic Dinner, 9/28/08

It was Sunday evening and there was a Autumn chill in the air. JP, Sheala, Patrick, and Mike joined Jane and I for a low key dinner.



Cooking pasta.























Shells with zucchini, smoked salmon, arugula, and a roasted tomato sauce.
















Grinding.


















Kale soup with potatoes, parsnips, carrots, and, in some cases, bacon and pulled pork jowls.













The soup was served with toasted focaccia.















We moved into the living room and drank some off-dry wine.

















The temp gun makes and appearance!














What we drank.